FoodWhere the grandparents brought the grandchildren and now the grandchildren bring the childrenIvan Díez,Carles DomènechandAdrià Albets10-09-2026
FoodProduct, memory and a bit of 'morriña': the Galician cuisine that has found its space on the Passeig de Sant JoanIvan Díez,Carles DomènechandAdrià Albets03-09-2026
![All the team of the restaurant Las Palmeras of Torredembarra.](data:image/svg+xml,%3Csvg xmlns="http://www.w3.org/2000/svg" viewBox="0 0 16 9"%3E%3C/svg%3E)