FoodThe green garden with restaurant of s'Agaró where Catalan cuisine is eaten under the shade of the mulberry trees and with sea viewsTrinitat Gilbert Martínez14-08-2026
FoodMaria Rosa's noodle casserole with fish, without time, without measurements, and with a lot of loveEmpar Moliner13-08-2026
FoodThe brothers of Ca l'Enric open a fork breakfast bar in the Vall de Bianya: "We return to our origins"Trinitat Gilbert Martínez05-08-2026
FoodThe best bars and restaurants in Sant Antoni to rediscover traditional Catalan cuisineARA04-08-2026
FoodSanti Colominas: "I have received all sorts of offers to buy my Toc al Mar, but I don't intend to retire"Trinitat Gilbert Martínez27-07-2026
FoodMohamed Quach: "They have painted the name of Vox on my restaurant's signs twice, and with respect and coexistence I change and clean them"Trinitat Gilbert Martínez24-07-2026
FoodMaria's roasted rabbit recipe: "Wars only talk about the dead, but never about what remains"Empar Moliner16-07-2026
![The Terrace of Hostal La Gavina, a climatic refuge under the shade of mulberry and olive trees](data:image/svg+xml,%3Csvg xmlns="http://www.w3.org/2000/svg" viewBox="0 0 16 9"%3E%3C/svg%3E)