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Foodie Black Week in Barcelona: seven days of gastronomy with exclusive menus and offers

Food | 30/10/2025

Chef Arnau París and Marc Miramontes, creator of Foodie Black Week

Creams in summer, the colder the better

Food | 13/07/2025

Chef Carme Ruscalleda maintains that in cold creams, the ingredients must be balanced. No single ingredient should overpower the others.

Families avoiding sugar: "I've felt judged. They think it's some kind of punishment I'm imposing on my daughter."

Kids | 03/06/2025

Daniela with her daughter Sara

The 10 fish we eat the most

Food | 27/05/2025

The fish

You have the power

Opinion | 18/03/2025

Esteve Ramírez: "We eat too much"

Food | 09/03/2025

Esteve Ramírez: "We eat too much, like when we needed energy to work 12 hours in the fields"