FoodDiego Alías: "We serve the first glass of wine, but then we leave the wine on the table; we are hospitable but not servants"Trinitat Gilbert Martínez14-09-2026
![Diego Alías Borjas, chef of the restaurant Ca l'Amador](data:image/svg+xml,%3Csvg xmlns="http://www.w3.org/2000/svg" viewBox="0 0 16 9"%3E%3C/svg%3E)