Special contentMuch more than recipes: Catalan cuisine is landscape, memory and craftMarc Amat09-12-2025
Special contentEach person wastes 21.7 kilos of food per year: what can you do to reduce it?Marc Amat05-12-2025
EconomyChina, the United Kingdom, the Philippines and Chile: the countries that already accept imports of Catalan porkLeandre Ibar Penaba04-12-2025
EconomyThe State raises the total number of positive cases of African swine fever among wild boars to 9Leandre Ibar Penaba02-12-2025
FoodFrom the exhaustion of the tasting menu to the rise of ready-made meals and slimming injections: a gastronomic portrait of the last 15 yearsRosa Rodon23-11-2025