René Frank: "I don't agree with the distinction between cook and pastry chef; I make non-binary dishes." Food | 05/11/2025
Mitsuharu 'Micha' Tsumura: "I want to democratize good food. I'm not going to create another fine dining restaurant."Food | 03/11/2025
Massimo Bottura: “People wanted to crucify me in the middle of the square, and now they call me 'maestro' in the street.” Food | 03/10/2025