The bar where Puig Antich was arrested, the Funicular, is saved from becoming a chain bakery.
Food |
18/09/2025
Ferran Adrià: "I'll give you €10 million if you do better than McDonald's at the price they're selling it for."
Food |
17/09/2025
Casa Fiero: the new safe bet in the form of macaroni, grilled meat, or noodles in a casserole dish.
Food |
17/09/2025
Mundial Bar: a century-old establishment in Ciutat Vella that has been auctioned and rescued
Food |
15/09/2025
Chambacú: Cooking as a Weapon to Fight Colonization
Food |
12/09/2025
A Portuguese woman and a Brazilian man defend the Catalan burning in Barcelona's Born district.
Food |
05/09/2025
Marc Casanovas: "It says very little about our society that so many people don't know who Ramon Cabau was."
Food |
05/09/2025
Touch of the sea: Begur's most coveted railing
Food |
01/09/2025
Las Magnolias: the gastronomic jewel of Arbúcies
Food |
01/09/2025
Maitea Taberna: the festival for everyone
Food |
30/08/2025