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FoodCoca de Sant Joan, how to prepare the best one? Recipe from the pastry chef Ăric Ortuño, of L' AtelierTrinitat Gilbert MartĂnez22-06-2021
![Andreu Martorell, baker from El SagĂ of Granollers, with the two "coques" with which he has won the contest for the best "coques" of Sant Joan](data:image/svg+xml,%3Csvg xmlns="http://www.w3.org/2000/svg" viewBox="0 0 16 9"%3E%3C/svg%3E)