FoodThe noodles in the casserole and the capipota that are eaten at the Hernández restaurant of chef Rafa Zafra in Sant Boi de LlobregatTrinitat Gilbert Martínez11-02-2026
FoodEighty years later, it remains the home of good fish and seafood in BarcelonaIvan Díez,Carles DomènechandAdrià Albets05-02-2026
FoodCal Pep's Bodegueta: love and cooking without half measuresIvan Díez,Carles DomènechandAdrià Albets29-01-2026
FoodThe vermouth bar with the best views of the city of Barcelona in a renovated hotelRosa Rodon20-01-2026
![Chef Rafa Zafra](data:image/svg+xml,%3Csvg xmlns="http://www.w3.org/2000/svg" viewBox="0 0 16 9"%3E%3C/svg%3E)