FoodA traditional bar serving popular Catalan cuisine in the heart of brunch culture.Rosa Rodon04-03-2026
FoodTram-Tram Restaurant: 35 years of honest cuisine that has not been seduced by trendsRosa Rodon18-02-2026
FoodThe noodles in the casserole and the capipota that are eaten at the Hernández restaurant of chef Rafa Zafra in Sant Boi de LlobregatTrinitat Gilbert Martínez11-02-2026
FoodEighty years later, it remains the home of good fish and seafood in BarcelonaIvan Díez,Carles DomènechandAdrià Albets05-02-2026
![At the Veracruz bar-restaurant they serve mixed stew every day.](data:image/svg+xml,%3Csvg xmlns="http://www.w3.org/2000/svg" viewBox="0 0 16 9"%3E%3C/svg%3E)