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    <title><![CDATA[Ara in English - baguillo]]></title>
    <link><![CDATA[https://en.ara.cat/etiquetes/baguillo/]]></link>
    <description><![CDATA[Ara in English - baguillo]]></description>
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    <ttl>10</ttl>
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      <title><![CDATA[The best baguette in Paris is made by a Sri Lankan baker in the 14th arrondissement]]></title>
      <link><![CDATA[https://en.ara.cat/food/the-sri-lankan-immigrant-baker-who-makes-baguettes-for-emmanuel-macron_1_5682846.html]]></link>
      <description><![CDATA[<p><img src="https://static1.ara.cat/clip/fc7a738e-9394-4064-9892-bbcf94929ddf_16-9-aspect-ratio_default_0_x449y206.jpg" /></p><p>Bread is practically a religion for the French. <a href="https://es.ara.cat/comer/comer-paris_130_4789195.html" target="_blank">Paris</a>Almost the entire population lives within five minutes of a bakery (in French, the typical <em>bakeries</em>And, morning or afternoon, it's easy to bump into neighbors walking home with at least one baguette under their arm. The vast majority of the city's bakeries are extraordinary, both those in the center and those on the outskirts, always with a tempting aroma and plenty of freshly baked bread and pastries. Many display awards in their shop windows, prizes received in various baking competitions over the years. One of the most popular competitions is the Best Baguette in Paris contest, organized by the City Hall, which in 2026 recognized Fournil Didot, a small, previously little-known bakery in the 14th arrondissement, away from the tourist bustle, behind Montparnasse towards the... <em>suburbs </em>From the south.</p>]]></description>
      <dc:creator><![CDATA[Aniol Costa-Pau]]></dc:creator>
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      <pubDate><![CDATA[Thu, 19 Mar 2026 06:00:18 +0000]]></pubDate>
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      <media:title><![CDATA[Sithamparappillai Jegatheepan, winner of the Grand Prix de la Baguet de Paris 2026.]]></media:title>
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      <subtitle><![CDATA[Sithamparappillai Jegatheepan, owner of Fournil Didot, located in the 14th arrondissement of Paris, has won the City Hall's annual competition and will serve bread at the Élysée Palace for a year.]]></subtitle>
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