Since 1904. The Italian The door has been open to Carrer del Bonsuccés since 1904. Impressive, isn't it? And even more impressive is what Carla Rivali, the owner and fourth generation of this family-run fresh pasta business, tells us. Almost 100% of its numerous customers are locals, that is, Barcelona residents. In the middle of the tourist hotspot, north of Raval and next to La Rambla. But there are no neighbors here, right? In its immediate area of influence, there are still some, and they are mostly Barcelona residents who work in the neighborhood. They go to La Italiana to buy lunch and choose from the variety of options on its daily menu.