A new Catalan restaurant that promises top-quality food has just opened its doors in Pla de l'Estany. It's Can Gelada, in Riudellots de la Creu, a historic establishment with a rustic aesthetic, located on a hill five minutes from the main road, away from the urban centers. After two years of closure, it has reopened under the new management of the Renowned chef from Banyolí, Pere ArpaThe chef is the founder of the legendary Ca l'Arpa in Banyoles—awarded one Michelin star and two Repsol stars—which had to close in 2021 due to the pandemic. Four years later, he's decided to put aside haute cuisine to return to the traditional base of simmering dishes, wood-grilled dishes, and grilled meats.