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    <title><![CDATA[Ara in English - Gramona]]></title>
    <link><![CDATA[https://en.ara.cat/etiquetes/gramona/]]></link>
    <description><![CDATA[Ara in English - Gramona]]></description>
    <language><![CDATA[es]]></language>
    <ttl>10</ttl>
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      <title><![CDATA[Unprecedented record: the earliest harvest in the history of Penedès has begun this morning]]></title>
      <link><![CDATA[https://en.ara.cat/food/unprecedented-record-the-earliest-harvest-in-the-history-of-penedes-has-begun-this-morning_1_5805225.html]]></link>
      <description><![CDATA[<p><img src="https://static1.ara.cat/clip/b857c1d7-6e57-46fc-8df2-e5926032892a_16-9-aspect-ratio_default_0.jpg" /></p><p>The Gramona winery, from Corpinnat, began this morning the earliest harvest in the history of Penedès, on July 22nd. A unique and exceptional event that has broken all records, if one can say so, that there had been in the harvests in the territory. If in 2023 <a href="https://mengem.ara.cat/vins-caves/comenca-verema-mes-primerenca-historia_1_4766756.html" >the same Gramona winery started it on July 26th,</a> a date that was already very advanced because we came from a tradition of harvesting in mid or late August, this year it is still four days earlier. And that's despite the fact that last year it seemed like this advancement was slowing down, because July 31st was the first day of harvest in Penedès. Climate change has broken all our schemes, and if this year it is July 22nd, it could be that soon everything will change again.</p>]]></description>
      <dc:creator><![CDATA[Trinitat Gilbert Martínez]]></dc:creator>
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      <pubDate><![CDATA[Wed, 22 Jul 2026 05:02:25 +0000]]></pubDate>
      <media:content url="https://static1.ara.cat/clip/b857c1d7-6e57-46fc-8df2-e5926032892a_16-9-aspect-ratio_default_0.jpg" type="image/jpeg"/>
      <media:title><![CDATA[For the first time a winery from Penedès has started the harvest on July 22]]></media:title>
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      <subtitle><![CDATA[The Gramona winery, of Corpinnat, has harvested the chardonnay variety, destined for sparkling wines, while the DO Cava announces that it will do so on August 3rd]]></subtitle>
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      <title><![CDATA[Jaume Vial: "I changed jobs because from time to time I need to get out of my comfort zone"]]></title>
      <link><![CDATA[https://en.ara.cat/food/jaume-vial-changed-jobs-because-from-time-to-time-need-to-get-out-of-my-comfort-zone_1_5653058.html]]></link>
      <description><![CDATA[<p><img src="https://static1.ara.cat/clip/8acff6e8-4820-4fd8-ad6d-f967bf2d1046_16-9-aspect-ratio_default_0.jpg" /></p><p>Jaume Vial Quintana (Maçanet de Cabrenys, 1959) is a highly respected figure in the world of sparkling wine. In recent years, we've known him as the head of Bodega Mestres, famous for its long aging processes. He wore the winery's colors with such pride and dedication that many people only discovered on its centenary celebration that he wasn't the owner. "I've never claimed to be the boss. I'm a professional who had the family's trust. And I'll always be grateful for that. Every job I've taken on, I've approached as a personal challenge. I took on the Mestres challenge thinking it would be my last," he explained to ARA. But it wasn't.</p>]]></description>
      <dc:creator><![CDATA[Rosa Rodon]]></dc:creator>
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      <pubDate><![CDATA[Thu, 19 Feb 2026 06:01:42 +0000]]></pubDate>
      <media:content url="https://static1.ara.cat/clip/8acff6e8-4820-4fd8-ad6d-f967bf2d1046_16-9-aspect-ratio_default_0.jpg" type="image/jpeg"/>
      <media:title><![CDATA[Jaume Vial, new Director of the markets area at Gramona.]]></media:title>
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      <subtitle><![CDATA[The architect of the sparkling wine renaissance in Mestres now takes on his latest professional challenge at the Gramona winery]]></subtitle>
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    <item>
      <title><![CDATA[When wine speaks of the landscape: Gramona delves into geosensory tasting]]></title>
      <link><![CDATA[https://en.ara.cat/special-content/when-wine-speaks-of-the-landscape-gramona-delves-into-geosensory-tasting_1_5419674.html]]></link>
      <description><![CDATA[<p><img src="https://static1.ara.cat/clip/cd2002aa-c4c3-4861-8a2b-8640cbd15ed0_16-9-aspect-ratio_default_0.jpg" /></p><p>The Gramona winery recently hosted an informative event focused on geosensory tasting, a discipline that emphasizes the direct relationship between landscape, terroir, and the sensory properties of wine. Winegrowers and producers shared practices in the vineyard, the winery, and during tasting, with the expression of the soil in the wine as the central theme.</p>]]></description>
      <dc:creator><![CDATA[Redacció]]></dc:creator>
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      <pubDate><![CDATA[Sat, 21 Jun 2025 18:59:20 +0000]]></pubDate>
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      <media:title><![CDATA[Jaume and Roc Gramona at the geosensory day.]]></media:title>
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      <subtitle><![CDATA[The family winery in Sant Sadurní d'Anoia hosts a conference bringing together leading experts to analyze how soil and landscape are expressed in wine.]]></subtitle>
    </item>
    <item>
      <title><![CDATA["Young people will meet again in a single bubble"]]></title>
      <link><![CDATA[https://en.ara.cat/business/in-champagne-they-do-as-many-or-more-dirty-things-than-here-but-they-all-go-hand-in-hand_128_5352848.html]]></link>
      <description><![CDATA[<p><img src="https://static1.ara.cat/clip/3d4e5c9c-2a2c-45a8-a817-acbba66cd28e_16-9-aspect-ratio_default_0.jpg" /></p><p>Since the death of his cousin Xavier in 2023, Jaume Gramona has been the president of Gramona, one of the most innovative wineries in the Penedès region.</p>]]></description>
      <dc:creator><![CDATA[Leandre Ibar Penaba]]></dc:creator>
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      <pubDate><![CDATA[Sun, 20 Apr 2025 06:00:22 +0000]]></pubDate>
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      <media:title><![CDATA[Jaume Gramona]]></media:title>
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      <subtitle><![CDATA[President of Gramona]]></subtitle>
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