<?xml version="1.0" encoding="UTF-8"?>
<rss xmlns:media="http://search.yahoo.com/mrss/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:dcterms="http://purl.org/dc/terms/" xmlns:atom="http://www.w3.org/2005/Atom"  xmlns:content="http://purl.org/rss/1.0/modules/content/" version="2.0">
  <channel>
    <title><![CDATA[Ara in English - seafood]]></title>
    <link><![CDATA[https://en.ara.cat/etiquetes/seafood/]]></link>
    <description><![CDATA[Ara in English - seafood]]></description>
    <language><![CDATA[es]]></language>
    <ttl>10</ttl>
    <atom:link href="http://en.ara.cat:443/rss-internal" rel="self" type="application/rss+xml"/>
    <item>
      <title><![CDATA[Don't let them pass off prawns as shrimp.]]></title>
      <link><![CDATA[https://en.ara.cat/food/don-t-let-them-pass-off-prawns-as-shrimp_130_5603113.html]]></link>
      <description><![CDATA[<p><img src="https://static1.ara.cat/clip/dddfbe36-25fb-4b8a-9aeb-d3b4e28ab85d_16-9-aspect-ratio_default_0_x1288y605.png" /></p><h6>Where do they live?<h6/><p>The boats that fish for red shrimp are the ones that go the furthest and return to port the latest, because they have to go very far out to cast their trawls and catch them. They are fished throughout the Mediterranean, although in recent years it has been said that, due to ocean currents and climate change, they might have spread to other seas. However, the red shrimp has only one homeland: the Mediterranean. </p>]]></description>
      <dc:creator><![CDATA[Trinitat Gilbert Martínez]]></dc:creator>
      <guid isPermaLink="true"><![CDATA[https://en.ara.cat/food/don-t-let-them-pass-off-prawns-as-shrimp_130_5603113.html]]></guid>
      <pubDate><![CDATA[Sat, 27 Dec 2025 07:00:37 +0000]]></pubDate>
      <media:content url="https://static1.ara.cat/clip/dddfbe36-25fb-4b8a-9aeb-d3b4e28ab85d_16-9-aspect-ratio_default_0_x1288y605.png" type="image/jpeg"/>
      <media:title><![CDATA[Gamba Lagosti Web Opening]]></media:title>
      <media:thumbnail url="https://static1.ara.cat/clip/dddfbe36-25fb-4b8a-9aeb-d3b4e28ab85d_16-9-aspect-ratio_default_0_x1288y605.png"/>
      <subtitle><![CDATA[Both are crustaceans that are staples at festivals and have a long tradition in our dishes. We explain their similarities and differences.]]></subtitle>
    </item>
    <item>
      <title><![CDATA[The State is allowing the Mediterranean fleet to sail for another 13 days to avoid a shortage of fish and seafood at Christmas.]]></title>
      <link><![CDATA[https://en.ara.cat/economy/the-state-is-allowing-the-mediterranean-fleet-to-sail-for-another-13-days-to-avoid-shortage-of-fish-and-seafood-at-christmas_1_5571613.html]]></link>
      <description><![CDATA[<p><img src="https://static1.ara.cat/clip/775f84ae-88ed-4440-ad9d-9f139dff1f76_16-9-aspect-ratio_default_0.jpg" /></p><p>The Ministry of Agriculture, Fisheries and Food has allocated 13 additional fishing days to the Mediterranean trawling fleet to guarantee its activity until the end of the year and ensure the supply of fish and seafood for the upcoming Christmas season, the ministry announced. This comes after a shortage of fishing days due to quotas set by the European Union. <a href="https://en.ara.cat/economy/catalan-fishermen-tied-to-land-the-eve-of-christmas-they-are-denying-us-the-right-to-work_1_5570010.html" >This raised fears of a shortage of fish and seafood in Catalonia.</a> During the holidays.</p>]]></description>
      <dc:creator><![CDATA[ARA]]></dc:creator>
      <guid isPermaLink="true"><![CDATA[https://en.ara.cat/economy/the-state-is-allowing-the-mediterranean-fleet-to-sail-for-another-13-days-to-avoid-shortage-of-fish-and-seafood-at-christmas_1_5571613.html]]></guid>
      <pubDate><![CDATA[Mon, 24 Nov 2025 12:19:01 +0000]]></pubDate>
      <media:content url="https://static1.ara.cat/clip/775f84ae-88ed-4440-ad9d-9f139dff1f76_16-9-aspect-ratio_default_0.jpg" type="image/jpeg"/>
      <media:title><![CDATA[Fishing boats in Palamós]]></media:title>
      <media:thumbnail url="https://static1.ara.cat/clip/775f84ae-88ed-4440-ad9d-9f139dff1f76_16-9-aspect-ratio_default_0.jpg"/>
      <subtitle><![CDATA[The number of permitted days for 2024 will be equalized, and those for 2026 will be negotiated this month.]]></subtitle>
    </item>
    <item>
      <title><![CDATA[The Seafood Global Congress hopes to repeat the 35,000 visitors from 2024 this year.]]></title>
      <link><![CDATA[https://en.ara.cat/economy/the-seafood-global-congress-hopes-to-repeat-the-35-000-visitors-from-2024-this-year_1_5344758.html]]></link>
      <description><![CDATA[<p><img src="https://static1.ara.cat/clip/6fc776f5-1f82-4a9e-92be-e7967677b80d_16-9-aspect-ratio_default_0_x3709y2697.jpg" /></p><p>The Seafood Global congress of seafood products and companies, which will be held next month at the Fira de Barcelona, ​​​​hopes to repeat, at least, <a href="https://es.ara.cat/economia/alimentacion/seafood-lleva-barcelona-nuevo-congreso-alimenticio-record_1_4988019.html" >results similar to those of the last edition</a>, when it brought together some 35,000 visitors and had an economic impact of €156 million, as explained this Thursday by Wynter Courmont, vice president of Diversified, the American company organizing the event.</p>]]></description>
      <dc:creator><![CDATA[Leandre Ibar Penaba]]></dc:creator>
      <guid isPermaLink="true"><![CDATA[https://en.ara.cat/economy/the-seafood-global-congress-hopes-to-repeat-the-35-000-visitors-from-2024-this-year_1_5344758.html]]></guid>
      <pubDate><![CDATA[Thu, 10 Apr 2025 18:16:29 +0000]]></pubDate>
      <media:content url="https://static1.ara.cat/clip/6fc776f5-1f82-4a9e-92be-e7967677b80d_16-9-aspect-ratio_default_0_x3709y2697.jpg" type="image/jpeg"/>
      <media:title><![CDATA[Rubén Dalmau, commercial director of Fira Barcelona, and Wynter Courmont, vice president of Diversified, this Thursday before the presentation of the Seafood Global congress.]]></media:title>
      <media:thumbnail url="https://static1.ara.cat/clip/6fc776f5-1f82-4a9e-92be-e7967677b80d_16-9-aspect-ratio_default_0_x3709y2697.jpg"/>
      <subtitle><![CDATA[For the fourth consecutive year, Barcelona hosts the world's largest gathering of seafood companies.]]></subtitle>
    </item>
    <item>
      <title><![CDATA['Zamburiña' or scallop: the confusion that Galicia has begun to penalize with fines of €300 in restaurants]]></title>
      <link><![CDATA[https://en.ara.cat/food/zamburina-or-scallop-how-to-avoid-confusion-that-you-don-t-get-served-one-at-the-price-of-the-other_1_5326398.html]]></link>
      <description><![CDATA[<p><img src="https://static1.ara.cat/clip/d8d64337-48f5-4cdf-9b48-5faf174966cf_16-9-aspect-ratio_default_0.jpg" /></p><p>It happens more than it should, and, to be honest, we might think it's due to confusion and lack of knowledge, and not so much because they want to pass off Pacific scallops, Galician scallops, and the... <em>washer</em> (the three cheapest on the market) for an expensive and prized mollusk like the varied shell (the <em>scallop</em>(in Galician). The fact is that some (especially the Pacific scallop) and others might look similar, but they are different, very different. On the one hand, Galician scallops have a light, almost white, shell and an orange gonad. On the other hand, mixed shells have a dark shell, and their gonad is not orange but light-colored, like the rest of their body. They are bivalve mollusks, which means they have two parts, two valves, and they live in the Atlantic and also in the Mediterranean. However, there is a key difference between the two when they reach the market: mixed shells have a very high price because, in addition to the fishing bans that regulate them, their catch, when permitted, is scarce due to overexploitation, while scallops have a lower price and are caught more frequently. </p>]]></description>
      <dc:creator><![CDATA[Trinitat Gilbert Martínez]]></dc:creator>
      <guid isPermaLink="true"><![CDATA[https://en.ara.cat/food/zamburina-or-scallop-how-to-avoid-confusion-that-you-don-t-get-served-one-at-the-price-of-the-other_1_5326398.html]]></guid>
      <pubDate><![CDATA[Tue, 25 Mar 2025 05:00:54 +0000]]></pubDate>
      <media:content url="https://static1.ara.cat/clip/d8d64337-48f5-4cdf-9b48-5faf174966cf_16-9-aspect-ratio_default_0.jpg" type="image/jpeg"/>
      <media:title><![CDATA[Scallops have white muscle and orange gonads, while the prized scallops have both parts light-colored.]]></media:title>
      <media:thumbnail url="https://static1.ara.cat/clip/d8d64337-48f5-4cdf-9b48-5faf174966cf_16-9-aspect-ratio_default_0.jpg"/>
      <subtitle><![CDATA[In restaurant menus and also in markets, you can see the label 'mixed shellfish' on cheaper mollusks that are not actually assorted shellfish.]]></subtitle>
    </item>
  </channel>
</rss>
