A year ago, Anna Campos received a message from a friend who wanted to buy panellets at L'Estrella, the oldest bakery in Barcelona. It had been closed for weeks. Anna had worked there, and she loved this emblematic business in the Raval district in the same way that a person loves a school where they have learned everything. With a call to the owner, Anna discovered that she was retiring and that there was no generational replacement. "Wouldn't you be interested?" they asked her. She didn't hesitate long. The only condition she put was that her friend, Judit Servent, join the project. Two 25-year-old girls were ready to save one of the most beautiful establishments in the city.